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Cultivated Biosciences poised to take its plant-based cream to market in 2025
The company went public in December with its first proof-of-concept coffee creamer that remains stable when added to hot coffee.
Products derived from animals have that familiar taste and texture, and replicating that with plant-based alternatives has been a challenge for some companies. At the time, it had developed the fat-rich ingredient with the texture and stability of dairy-free products, which also replaces additives and maintains taste quality. This method is also non-GMO and is easier to scale, said Lucie Rein, chief commercial officer at Cultivated Biosciences.
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