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States Are Lining Up to Outlaw Lab-Grown Meat


Around 46 million Americans live in states that have introduced bills to ban cultivated meat, the latest escalation in a surprising culture war.

Representative Anna Eskamani, who voted against the bill on March 6, argues that it was an example of corporate capture designed to protect an industry that was “losing its footprint.” “And instead of acknowledging that, you’re going to stop a new footprint from appearing. On X, Florida’s agricultural commissioner has compared the Food and Drug Administration’s conclusion that cultured meat from two US companies is safe to eat to mask mandates. Her hope, though, is that if a similar bill rears its head, legislators will have heard enough from nonprofits like the GFI and cultivated meat startups that they don’t take the same route as Florida.

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